Bardo Farm is an off-the-grid family farm focusing on permaculture using a balance of livestock, gardening, maple sugaring, foraging, forestry, and more. We raise a broad range of animals and grow a variety of vegetables. Currently, our pigs and chickens rule the farm (the chickens in numbers, the pigs in attitude). But we are always open to introducing new animals and projects. Our gardens are organic. Our animals are free range, woodland- and pasture-raised, cage-free, and people-friendly due to the attention and love we give them. Our goal is to raise happy, healthy animals, and we are always seeking ways to improve our methods and their quality of life. ‘Bardo’ is a Tibetan word meaning ‘between lives’, and it has been the goal of the Bardo Project to provide a place where people can pause, reconsider their values and their strengths, and start moving in a direction that is aligned with those. Bardo is owned and operated by Neil & Emily Smith and Ian & Jody Underwood. The four of us moved to New Hampshire in September 2007. We bought a large property with an off-the-grid house so we could pursue our own “bardo”. We have since started breeding pigs and rabbits and raising calves, turkeys, and chickens.
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Business Description
Uchu Wasi, "The House of Chilli" in Quechua, the ancient language spoken by the Incas of South America.
At Uchu Wasi, our purpose is to promote our Latino culture through one of its main features: our food and beverages.
In this website you will find information about the culinary and cultural activities of the Latin American community in Singapore, plus you will have direct access to the most sought after ingredients and products of our diverse cuisine.
Uchu Wasi was registered on BitcoinWide as one that accept cryptocurrency on August, 2021. Looking for other Grocery store where you can pay with cryptocurrency?
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