Origin Kebabs in Broadbeach Waters: contact details, crypto payment methods

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Origin Kebabs

StatusNot Verified
Form of BusinessCompany
In Business Since1988

Business Description

Origin Kebabs are one of the healthiest alternative meals in a foodcourt. With kebabs at the heart of our business, we sell everything from fresh and frozen meat and poultry to sauces, breads, condiments, containers, cleaning implements and of course, döners. Our system of service, is one of the easiest, quick serve kebab outlets in the country. Our smiles and laughter demonstrates the confidence in our product and service.

Fast, super friendly service and fresh product is the key to keeping customers frequent. A family business – and the largest of it’s kind in Queensland, we have brought together generations of expertise in our industry to ensure that we have a production process that is second to none.

Origin Kebabs was registered on BitcoinWide as one that accept cryptocurrency on October, 2022. Looking for other Fast food where you can pay with cryptocurrency?

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Sweet shop

OUR MISSON AND INTENTION in starting Addictive Wellness was to open up the world of wellness-focused indulgences to you. We believe that being healthy does not mean giving up your favorite treats! Our creations bring together the best of South American superfoods, Ayurvedic and Taoist tonic superherbs and cutting-edge holistic health science. The goal is to empower and help you to make the healthiest choices without draining your will power. WE ARE DEDICATED to sourcing each and every one of our ingredients with the greatest care. In the world of superfoods and superherbs there are many levels of quality and we accept nothing less than the ultimate combination of purity and potency. Vitality, radiant health, and a delicious living are your birthrights - and it's time for you to reclaim them!

Food delivery

Mission To Restaurants - Increase to-go and delivery order volume. To Customers - Provide the best user experience for online food ordering. Experience Our experience and skillset range from restaurant management to software engineering and interactive marketing, and combined, we offer you the best of each field. Moreover, our technology is proprietary and specific to your business goals; it has been developed in-house since 2009 and custom-tailored to restaurants. We understand the complex nature of restaurant management coupled with the need to not only be visible on the Internet, but to also serve an increasingly web-savvy customer base. The Core Team - Tony Chang has lifelong experience in a family restaurant business and is an experienced in-the-trenches digital marketer. Tony is natively fluent in Mandarin Chinese. - Ashishh Desai has over a decade of experience in restaurant operations and management. Currently is the head of sales operations and management at Menufy. - Sharmil Desai, BS, Computer Engineering, has developed software at Penton Media, Cerner Corporation, Control Systems International, and is currently employed at RSA as a Senior Software Engineer. - Aleksandr Elesev, MS, Computer Science, has developed software at Prognoz, Lois and Cerner Corporation. Aleksandr is a serial entrepreneur, bitcoin advocate and runs a youtube channel about voluntarism and free market. Aleksandr is natively fluent in Russian. - Meseret Gebre, MS, Computer Science, has developed software at Cerner Corporation and Perceptive Software, and currently leads JetCode as a Software Architect and Lean Startup Specialist. Meseret was on the winning team of the Kauffman Foundation's 2012 Columbus Startup Weekend Hackathon. Meseret speaks Tigrigna. - Jeremy Kuo, MBA, founded a search engine marketing department at Bigshot Interactive and has served as its director since 2007. Jeremy is fluent in French and speaks elementary German. - Shawn Lee, BA, Communication Studies, has over a decade experience in restaurant and retail operations. Shawn is natively fluent in Korean. - Dan Long specializes in application and game development for web, mobile, game console and desktop platforms. Building interactive tools using the latest technologies and programming languages. - Hoang Nguyen is the founder and owner of a fusion sandwich shop and café. Beforehand, he served as the General Manager of a Stix Sushi & Hibachi location and then as the Director of Operations. Hoang is proficient in Vietnamese.

Distillery

Our production began in the basement of a terraced house in Burnley, Lancashire. We are still based in the same town but now distill our spirits in a renovated mill. Batch supplies the boutique supermarket, Booths, and countless bars and restaurants across the country. Today we continue to experiment with flavours and recipes to bring you new and interesting spirits.