• Form of BusinessCompany
  • Year of foundation2007

The menu is crafted to reflect the best of Southern France and the freshest ingredients of the season. Since its opening in 2007, the restaurant’s focus has been on French Southern homemade styles and quality ingredients (Cuisine Bourgeoise) paired with friendly, professional service.

Since 2014 we have an extensive wine & Liquor list.

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La Sirène Soho

French restaurant

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