Hot & Spicy Thai

The idea of ProductofItaly.com was born while visiting and studying in the US. As all Italians abroad I was looking for traditional food and specialties from my Country, my region, my city. I didn’t like what I found. I was able to find the Italian flag printed on so many grocery products, but after a closer look at the label, ingredients and the production site there was nothing Italian in those products other than the flag on the packaging. The project started around these simple core values: - bringing the most authentic Italian specialty products made in Italy by Italian farmers and producers using only the finest Italian ingredients; - delivering uncompromising customer service, ensuring product and food quality excellence. The personal relationship with our producers as well as our connections with small and medium high quality firms from all across Italy is a guarantee for you of high quality food products of a certified origin. Grazie Mille for visiting us!

Renjer Snacks offers high quality Nordic dried meat snacks. We believe that the purity of Nordic nature is worth to be shared with a wider audience also in the shape of jerky. Our mission is to pack the taste of untouched Nordic nature in every bite of our products. All of the products we offer are produced out of wild ingredients, which means that you won't find mass farmed raw materials in our ingredients. Because of the wild raw materials we use, the carbon footprint of our products is also drastically lower than the on average for meat. We aim to keep our products as natural as possible - this is how we share the Nordic taste with the world. With our first product Traditional Reindeer Jerky we bring the taste of Lapland to all of you so you can indulge yourself, your friends and your family.

Our production began in the basement of a terraced house in Burnley, Lancashire. We are still based in the same town but now distill our spirits in a renovated mill. Batch supplies the boutique supermarket, Booths, and countless bars and restaurants across the country. Today we continue to experiment with flavours and recipes to bring you new and interesting spirits.